Subtle berry and lemon fruits. Finishes with toffee and a bittersweet cocoa. This coffee is grown at elevations from 1,700 to 2,200m above sea level and is considered to be one of the best high grown coffees in Southern Ethiopia.
Additional information
Weight
N/A
Size
1kg, 250g, 500g
Types
Ground, Whole beans
Machine
Espresso, Filter, Plunger, Stove top
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